NYC Summer S+8 Restaurant Week
Leisurely lunches. Delectable dinners. NYC’s Summer Restaurant Week returns from July 22–August 18, with special prix-fixe menus at some of the city’s best restaurants. The good news for your taste buds? This year’s lineup includes eight signature spots right here at Tin Building and Pier 17.
Start coordinating your calendars, get on the group chat, and make your reservations now to enjoy two-course weekday lunches and three-course dinners at Carne Mare, Malibu Farm, The Fulton, T. Brasserie, House of the Red Pearl, The Frenchman’s Dough, and abcV. Summer weekdays and summer nights are the perfect time to indulge in fresh seafood, farm-to-table veggie dishes, bistro classics, and more.
Event Info
July 22–August 18, 2024
Participants
Carne Mare
The Fulton
Malibu Farm
Tin Building Restaurants
Location
Pier 17, 89 South Street
Dining Deals S+3
abcV
Two-course prix-fixe lunch: $30 (MON-FRI)
Three-course prix-fixe dinner: $45 (MON-FRI)
Carne Mare
Two-course prix-fixe lunch: $45 (MON-FRI)
Two-course prix-fixe brunch: $45 (SAT-SUN)
The Frenchmen’s Dough
Two-course prix-fixe lunch: $30 (MON-FRI)
Three-course prix-fixe dinner: $45 (MON-FRI)
The Fulton
Two-course prix-fixe lunch: $45 (MON-FRI)
Three-course prix-fixe dinner: $60 (MON-FRI, SUN)
House of the Red Pearl
Two-course prix-fixe lunch: $30 (MON-FRI)
Three-course prix-fixe dinner: $45 (MON-FRI)
Malibu Farm
Two-course prix-fixe lunch: $45 (MON-FRI)
Three-course prix-fixe dinner: $60 (MON-FRI)
T. Brasserie
Two-course prix-fixe lunch: $30 (MON-FRI)
Three-course prix-fixe dinner: $45 (MON-FRI)