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Chase Sapphire®

People dining at the Seaport Food Lab with Pierce Abernathy

The Seaport Food Lab

The Internet’s favorite chefs. Cooking for you. IRL. Join us this November for the fifth season of the Seaport Food Lab presented by Chase Sapphire®. Featuring menus from slow food advocate Pierce Abernathy, Bon Appétit’s former senior food editor Christina Chaey, and chef-slash-artist DeVonn Francis, this year’s event is a chance to enjoy culinary creativity at its very best in an intimate setting.

This event has ended.

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